AOR – C+ Bioflavonoids 200 Purple Carrot Extract Capsules

Contains pure vitamin C with citrus bioflavonoids such as narirutin, didymin, hesperidin, and hesperetin among other flavonols, flavanones, flavones and their glycosides. Bioflavonoids and vitamin C work as phenolic antioxidants for the maintenance of good health.

Vitamin C (ascorbic acid) 900 mg, Citrus Bioflavonoids 25 mg. Non-medical Ingredients: Corn dextrin, ascorbyl palmitate, sodium stearyl fumarate. Capsule: hypromellose.

Synergistic effect to protect cells, neutralize toxins

Vitamin C is considered an essential nutrient because the body cannot produce it on its own. Its benefits include immunity, proper formation of bones, teeth and ligaments, promoting heart health, protecting cells from damage, wound healing, iron absorption and more.

Bioflavonoids are powerful antioxidants in their own right, they are even more powerful when combined with vitamin C, as they are in this AOR formulation. Bioflavonoids, or simply flavonoids, are the pigments found in most plants that give fruits and vegetables their colour. They are potent antioxidants that work together with vitamin C to enhance its antioxidant properties by keeping it active longer.

AOR Advantage

AOR provides a high dose of Vitamin C, enhanced with citrus bioflavonoids. Taking advantage of nature’s synergies is what makes AOR’s Vitamin C more effective than most competing supplements.